Sit Down House Menu

The house menu is our most popular option. It has a variety of choices for any occasion and can be tailored to your liking. From fresh seafood to local produce, this menu has it all.

Click an item to see its available options:

Your Choice of One Salad [+] [-]

Your Choice of Two Entrees [+] [-]

← Back to Elks Lodge Page

ABOUT THE CHEF

Austen Vasquez is the chef at the San Mateo and Redwood City Elks Lodges and has several years of experience in restaurants and hotels.

He graduated from Le Cordon Bleu College of Culinary Arts in 2015 and has since been cooking all over the Bay Area.

His culinary background helped him open this catering business, and he truly considers it a blessing.