Seafood cioppino, Italian marinated chicken, linguini pasta with red sauce, mixed vegetables, green salad, bread & dessert.
Herb crusted prime rib with au jus and horseradish, chef's choice chicken, loaded mashed potatoes with sour cream, bacon and chives, steakhouse asparagus, chef’s salad, bread & dessert.
Italian pot roast, chicken marsala, roasted potatoes, chefs choice vegetables, mixed green salad, bread & dessert.
Grilled flank steak, golden fried prawns, rice pilaf, mixed vegetables, chopped green salad, bread & dessert.
Breaded chicken cutlets with lemon, spaghetti and meatballs, Italian mixed vegetables, mixed green salad, bread, soup & dessert.
Salmon filet with burr blanc, Italian sliced tri tip, mashed potatoes, mixed vegetables, green salad, bread & dessert.
Classic broccoli beef, kung pao chicken (without nuts), house fried rice, Chinese pot stickers, Chinese napa cabbage salad, soup & dessert.
Fresh salmon filet with sauce, NY Steak (Carving Station), lovers pink sauce pasta, mixed vegetables, arugula salad, soup, bread & dessert.
Southern fried chicken, smoked pulled brisket w/ BBQ sauce, southern corn succotash, mashed potatoes, mixed green salad, bread & dessert.
Panko crusted calamari steaks with lemon, creamy garlic chicken, rice pilaf, mixed vegetables, bread & dessert.
Catering by Austen has the best food around and even better service. If you are looking to have a party, be sure to call them. You won’t be disappointed.
Elks Lodge Patron